منيو انجلينا جده

March 24, 2023 Uncategorized Leave a comment 56 Views

Hello and welcome to our newest food adventure! Today, we’re checking out the amazing flavors of Angelina French Restaurant in Jeddah. Trust us, your taste buds will be thanking you after this one!

Crème de la Crème Menu:

First up, we have their amazing French Onion soup. The savory broth mixed with gooey melted cheese and caramelized onions is the perfect start to any meal.

Ingredients:

3 large yellow onions, sliced
3 Tbsp butter
3 Tbsp flour
4 cups beef stock
1/2 cup red wine
1 tsp dried thyme
Salt and pepper to taste
Baguette slices
Gruyere cheese

Instructions:

In a large pot, melt butter and add sliced onions. Cook onions until caramelized, about 20-30 minutes.
Sprinkle flour over onions and stir until fully coated. Cook for 1-2 minutes.
Add beef stock, red wine, and thyme. Bring to a boil, then reduce heat and let simmer for 20-30 minutes.
Season with salt and pepper to taste.
To serve, ladle soup into oven-safe bowls. Top with baguette slices and Gruyere cheese. Broil until cheese is melted and bubbly.

Next on the menu, we have their incredible Beef Wellington. Cooked to perfection, this dish features a juicy tenderloin of beef topped with mushroom duxelle and wrapped in puff pastry. Absolutely divine!

Ingredients:

1 lb beef tenderloin
2 Tbsp butter
1 cup mushrooms, finely chopped
2 cloves garlic, minced
1 Tbsp Dijon mustard
Salt and pepper to taste
1 sheet puff pastry, thawed
1 egg, beaten

Instructions:

Preheat oven to 425°F.
In a skillet, melt butter and sauté mushrooms until they release their moisture and begin to brown. Add garlic and cook for another minute.
Season beef tenderloin with salt and pepper. Sear in the same skillet until browned on all sides. Remove from heat and let cool.
Brush beef with Dijon mustard.
Roll puff pastry out on a lightly floured surface. Spread mushroom mixture over pastry, leaving a border around the edges. Place beef in the center and wrap puff pastry around it.
Brush with beaten egg and bake for 30-35 minutes or until puff pastry is golden brown and beef is cooked to your desired level of doneness.

We hope you enjoyed our little tour through Angelina French Restaurant. The flavors, aromas, and textures of each dish were perfectly combined to create an unforgettable experience. Don’t forget to visit them or order in the next time you’re craving something delicious!

إذا كنت تبحث عن منيو مطعم أنجلينا الفرنسي بالصور والأسعار كافيهات جده | افضل مقاهي جده لقد تزور إلى صفحة الصحيحة. لدينا 13 صور حولمنيو مطعم أنجلينا الفرنسي بالصور والأسعار كافيهات جده | افضل مقاهي جده مثل مطعم انجلينا الفرنسي جدة | المنيو الجديد واوقات العمل, منيو مطعم أنجلينا الفرنسي بالصور والأسعار كافيهات جده | افضل مقاهي جده و أيضا مقاهي شيشة جدة على البحر — افضل مقاهي فيها شيشه جده ( الاسعار+ المنيو. انطلق :

منيو مطعم أنجلينا الفرنسي بالصور والأسعار كافيهات جده | افضل مقاهي جده

www.jeddahcafe.com

منيو مطعم أنجلينا الفرنسي بالصور والأسعار كافيهات جده | افضل مقاهي جده